Tuesday, November 21

Food

I'm slightly busy and pissed orf but I have a new fab bloog to plug, so here goes...

www.bloggerworldcooking.blogspot.com

is an idea belonging to Pat.

It's an open invitation for the many foodies of the bloog world to share their favourite recipes.
Strictly no tapioca and semolina allowed tho..... I hope.

6 comments:

Pat said...

Aw shucks - I like tapioca! Teehee. Thanks Fuff!

The Phosgene Kid said...

No polenta either...

rob said...

Why you P8ssed off Fuff is it because you are busy? :o)) I don`t think so the days go much quicker if one is busy! whats up?

Overboard said...

And no fork biters, no matter how good your souffle is!

Cheshire Cat said...

No eggplant, 'lessen me mum cooks it!

The Phosgene Kid said...

Egg plant ain't bad, just don't let it go cold or your screwed.